Peeled Arctic Sweet Shrimp
About this item
Peeled sweet shrimp from cold deep-sea waters, heads and shells removed with the tail left intact. Ready to use straight from the freezer, they suit sashimi, sushi and seafood platters, with tender, sweet flesh that holds its shape.
Key Features
- Pre-peeled, head-off with tail reserved for easy handling
- Flash-frozen to lock in natural sweet, tender texture
- Sashimi-grade, suitable for raw consumption
- Convenient prep, great for home cooking, restaurant use and party dishes
Product Information
- Storage: Keep frozen at -18℃ or below
- Suggested use: Thaw under cold running water, serve as sashimi, sushi or appetizer
- Note: Once thawed, do not refreeze
Storage and handling
Live crab stays moist and cool; live sea snails and chilled carp keep in the fridge and are best cooked soon; frozen shrimp, clams and pomfret stay at -18°C and thaw overnight in the fridge. Each product page lists its own storage and cooking notes.
Delivery and cold pack
Live crab travels moist and cool in an insulated box; live sea snails and chilled carp travel cold; frozen shrimp, clams and pomfret travel frozen. Unpack as soon as it arrives: live crab into a cool, damp spot, sea snails and chilled fish into the fridge, frozen packs into the freezer.
If anything arrives warm or damaged, message us with a photo within 24 hours of delivery and we will replace it.